The word "dip" in translation from English means "dip something" and it is understandable why the bait was called such a word. Deeps can be purchased at fishing stores or online, but they cost a lot. Experienced fishermen know that you can make a bait at home with the participation of budgetary funds.
Home dip can be made on the basis of two elements: sugar syrup or nutritive mixture. As a result, the smell of the bait will depend on the flavor that will be introduced at the final stage. Sugar syrup can be prepared at home. For this, 1 kg of sugar is dissolved in 750 ml of plain water. The nutritive basis is also called long-playing and it can also be created at home, but it is better to get it in specialized kiosks.
It is worth noting that sometimes natural proteins, molasses, processed vegetable yeast, liquid liver, CSL liquors are sometimes used as the basis. Below are the most popular recipes that are easy to use at home.
Carp on CSL
If you are fishing for carp, then the best bait can not be found. Composition:
- CSL Nutritional Fluid - 100 ml;
- liquid liver - 50 ml;
- fish protein L-030 - 100 ml.
Manufacture! The components need to be mixed, add flavor.
Another bait for sugar syrup based carp. Composition:
- water - 750 g;
- sugar - 1 kg;
- vanilla - 1 packet.
Preparation: Boil water, add sugar and vanilla. It is filtered. Place pre-cooked boilies in a liquid and allow to soak in the aroma of syrup.
This dip is universal. It is suitable not only for bream, but also for other river fish. Composition:
- Minamino natural protein - 100 ml;
- CSL Nutritional Fluid - 100 ml;
- yeast - 50 ml.
Production: The components are mixed and the bait is ready.
Bream with spices
Another sugar syrup recipe. He is very fond of bream and other river fish. To prepare the dip, coriander, cinnamon and a little lemon juice are added to the syrup. All ingredients with the calculation of two teaspoons. Spices must be added to the sugar liquid during boiling. Then the mixture is filtered. This bait is best for fishing in the fall.
One of the most fashionable recipes to date. Composition:
- liquid honey - 2 tbsp .;
- glycerin - 40 ml;
- icing sugar - 50 g;
- natural dye - 30 ml;
- Almond flavor - 30 ml.
Preparation: All ingredients except honey are mixed. Then the honey is melted and added to the total mass.
It is no secret that many cyprinids are not indifferent to the smell of garlic, especially for the fastidious inhabitant of our ponds, crucian carp. Dip on the basis of a burning vegetable is prepared on the basis of sugar syrup, which reliably preserves the smell.
- water - 50 ml;
- sugar - 100 g;
- garlic - 3 prongs.
Preparation: Garlic should be cut into small cubes or grated. At this time, sugar and water are brought to a boil. The resulting mixture is mixed and filtered.
This dip is ideal for catching crucian carp, roach and bream. For cooking, unrefined oil of 50 grams is required, to which grated garlic is added. The composition is mixed and infused for several hours. If a person prepares a bait in the evening, then in the morning it will be ready. In the resulting garlic oil, you can dip any vegetable nozzles. This process is carried out immediately before casting a fishing rod.
This unique recipe is suitable for those fishermen who often go fishing for carp or a card. These fish are very fond of sweets. The bait is prepared on a traditional sugar basis, but 150 grams of melted chocolate without nuts or, in extreme cases, cocoa is still added to it. This is done during the preparation of the base, after the main ingredients have boiled. Then the composition is bottled in banks and must be infused for at least 24 hours.
Not all fishermen who practice homemade dip cooking use powder flavors. Therefore, the following recipe will be presented simply for general development. The basis was pea flour. It is not easy to find in the store, but you can cook it at home if you grind the peas in coffee grinders. Next, you need to follow a simple cooking algorithm:
- The flour is sifted, then poured onto a hot frying pan.
- Flour powder is roasted to a golden hue. When it's time to turn it off, you can understand by the rich pea smell.
- The fried flour is poured into a jar, in which you can then dip the nozzle, plain bread or maggot.
On a note! Any bait from a recipe takes some time to brew.